About Us
Savor The Tradition : Mishtanna's Dharwad Pedha
At Mishtanna, we pride ourselves on our mastery of sweet-making, where tradition meets technology. Our use of Modified Atmospheric Packaging (MAP) is a testament to our commitment to quality. By incorporating Nitrogen gas and Carbon dioxide gas, we ensure that our sweets, in packaged form, maintain their freshness and extend their shelf life, just as they extend the joy of our customers.
The Founder
ADARSH MUTHA
MISHTANNA BEGAN AS A VISION OF ADARSH MUTHA, A CONNOISSEUR OF TRADITIONAL SWEETS WITH A RICH ACADEMIC BACKGROUND IN HOTEL MANAGEMENT AND CATERING TECHNOLOGY FROM THE PRESTIGIOUS MAHARASHTRA STATE INSTITUTE OF HOTEL MANAGEMENT, PUNE. WITH OVER A DECADE OF EXPERTISE, ADARSH HAS BEEN AT THE FOREFRONT OF MISHTANNA, STEERING IT WITH PASSION AND INNOVATION.
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